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Everyday Waffles Navigation: Main page Author: Admin Everyday WafflesIngredients: 3 large eggs 1 2/3 cups milk 2 cups all-purpose flour 4 teaspoons baking powder 1 tablespoon sugar 1 teaspoon salt ¼ cup melted butter or margarine Instructions: Beat the eggs well in a large bowl using an electric mixer. Add the milk. Combine all the dry ingredients in a separate bowl and add to the milk/egg mixture. Mix until just blended and add the melted butter, mix again. Heat the waffle iron. It will be ready once you a drop of water evaporates on it. Spoon the batter into the waffle iron compartments. Cover and cook until ready (your waffle iron may have a setting to let you know it's finished) or watch for when it stops steaming. Remove waffle and keep covered until you finish cooking remaining waffles.
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