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Just for Mom Fruit Salad Navigation: Main page Author: Everyday Cooking Ingredients: 1 can prepared lemon pie filling 12 oz. frozen whipped topping, thawed 1 - 15 oz. can tropical fruit salad, drained 1 - 15 oz. can pineapple tidbits, drained 2 - 11 oz. cans mandarin oranges, drained 2 cups fresh strawberries Instructions: Mix lemon pie filling and whipped topping together in a large bowl. Add fruit to mixture and chill in refrigerator from 4 hours to overnight. When ready to serve, top with fresh strawberries or fruit of your choice and whipped topping. Servings: 8
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